Polyhydroxyalkanoate synthesis ability of the salt-tolerant bacterial strain Salinicola lusitanus BTNC26 isolated from coastal zone in Vietnam and its application in food packaging film production
Abstract
Recently, polyhydroxyalkanoates (PHA) have garnered systematic attention as biodegradable alternatives to petrochemical plastics. This study aimed to identify bacterial strains synthesizing poly(3-hydroxybutyrate) (PHB) from Vietnam's coastal zones. Strain BTNC26, isolated as a PHA producer, was identified as Salinicola lusitanus BTNC26 via 16S rRNA gene sequencing (GenBank: PZ087081). Optimization of carbon (glucose) and nitrogen (yeast extract) sources, pH (7), temperature (30°C), and NaCl (5%) enhanced cell growth and PHA accumulation. Under these conditions, biopolymer yield reached 73.07% after 3 days. FTIR, GC–MS, and NMR confirmed PHB identity: FTIR showed a carbonyl peak at 1710.52 cm⁻¹; ¹H/¹³C NMR revealed resonances at 169.14 (C = O), 67.62 (–CH–), 40.80 (–CH₂–), and 19.76 ppm (–CH₃); GC–MS displayed the 3-hydroxybutyric acid methyl ester molecular ion. Scale-up fermentation (200 mL to 100 L) with 10 g/L glucose supplementation yielded PHB concentrations of 4.76, 4.23, 3.98, and 3.59 g/L at 200 mL, 1 L, 10 L, and 20 L, respectively. Composite films incorporating extracted PHB with PBAT, CaCO₃, PEG, and glycerol exhibited thin, strong, and flexible properties, with biodegradability confirmed in laboratory seawater assays. These findings highlight the potential of halophilic S. lusitanus for seawater-degradable PHB production, informing strain- and condition-specific strategies for industrial scalability.
Citation Information
@article{thitamthunguyen2026,
title={Polyhydroxyalkanoate synthesis ability of the salt-tolerant bacterial strain Salinicola lusitanus BTNC26 isolated from coastal zone in Vietnam and its application in food packaging film production},
author={THI TAM THU NGUYEN and LE THI NHI-CONG and THI HUYEN NGA TRAN and KIEN CUONG PHAM and MINH TRI LE},
journal={Journal of Polymers and the Environment},
year={2026},
doi={https://doi.org/10.21203/rs.3.rs-9265218/v1}
}
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