Smallholder farmers in developing countries generate rich, structured agricultural knowledge through social media platforms every day — crop diagnostic descriptions, peer-validated price information, ...
Mobile imaging devices face significant variability in image quality due to differences in hardware, environmental conditions,and device-specific characteristics, posing challenges for consistent phot...
Rapid decision-making during exotic animal disease outbreaks necessitates the early characterisation of transmission dynamics; however, in practice, a strategic balance between accuracy and speed is r...
Telemetry systems enable the continuous transmission of machine-generated data and are an important component of digital agriculture. Despite their technical potential, empirical evidence on the pract...
Cucumber (Cucumis sativusL.) is widely valued for its nutritional and nutraceutical attributes; however, its postharvest quality and proximate composition under varying agronomic practices in tropical...
Context Digital Agricultural Technologies (DAT) can break through the limitation of agricultural resource endowment, maximize yields while protecting the environment. Nevertheless, DAT is rarely adopt...
Aims This study aimed to evaluate the effects of integrated nutrient management (INM) strategies involving reduced recommended fertilizer doses (RDF) and different micronutrient application methods on...
The odors of five types of vegetables (potato, cabbage, broccoli, onion, and Welsh onion) exhibiting rot symptoms caused by seven bacterial pathogens (Pectobacterium carotovorum subsp. carotovorum, Er...
Rust, caused by Puccinia arachidis, is one among the most destructive fungal diseases constraining global groundnut (Arachis hypogaea L.) production. While the development of disease-resistant varieti...
Metal-based nanoparticles are known for their ecotoxicological and phytotoxic effects, impairing plant growth and development. However, several nanoparticles, including those of zinc, are essential fo...
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