1 results found

Juk-Sen TANG, Peilun Li, Junhong Chen

The U.S. FDA classifies food recalls into three severity tiers (Class I / II / III), a decision that drives public notification urgency and regulatory resource allo-cation. Using 28,448 openFDA enforc...

Scientific Reports 2026-04-23 rs-9173480
Food recall severity FDA enforcement Firm-level risk profiling Hazard-severity association Regulatory decision support Entity-level evaluation openFDA
Back to Top
Home
Browse
Submit
About
0.027934s