Paper List

Mizue Tsuji, Mai Imanari, Takeshi Shimoda, Akira Watanabe

The odors of five types of vegetables (potato, cabbage, broccoli, onion, and Welsh onion) exhibiting rot symptoms caused by seven bacterial pathogens (Pectobacterium carotovorum subsp. carotovorum, Er...

Thanyaporn Tengsuttiwat, Adam Burke, Naheed Nazly Kaderbhai, Joseph Gallagher, Howbeer Muhamadali, Royston Goodacre

Introduction: Recombinant protein production is pivotal across diverse industries, necessitating efforts to enhance both quantity and quality. Objectives: We employed gas chromatography coupled with m...